Start your morning with the Thermomix best pancake recipe, made effortlessly This easy pancake recipe delivers golden, tender pancakes every time. Whether you’re whipping up a hearty family breakfast or treating yourself to a lazy weekend brunch, these pancakes are a breeze to make. Thanks to your Thermomix, the batter comes together in minutes, and the ingredients are likely already in your pantry. Plus, you can easily tweak this Thermomix best pancake recipe to fit your taste—whether that’s making it sweeter, adding extra flavor, or switching up the toppings.
Ingredients of Thermomix best pancake recipe
- 250g plain flour
- 1 tbsp baking powder
- 2 tbsp sugar (optional)
- 2 large eggs
- 300ml milk (or plant-based milk)
- 50g melted butter (or vegetable oil)
- 1 tsp vanilla extract
- Pinch of salt
Instructions to make Thermomix best pancake recipe
Step 1: Prepare the Batter
Start by adding the flour, baking powder, sugar, and salt to your Thermomix bowl. Mix for about 10 seconds on Speed 4 to combine everything evenly.
Then, pour in the eggs, milk, melted butter, and vanilla extract. Blend it all for 20 seconds on Speed 5 until you have a smooth, lump-free batter.
Step 2: Let the Batter Rest
Give the batter 5-10 minutes to rest. This allows the baking powder to activate, making your pancakes extra light and fluffy.
Step 3: Cook the Pancakes
Preheat a non-stick pan over medium heat, and lightly grease it with butter or oil. Scoop roughly ¼ cup of batter for each pancake and pour it into the pan.
Cook each pancake for 2-3 minutes until bubbles start forming on the surface. Flip and cook for another 1-2 minutes, or until both sides are golden brown.
Step 4: Serve and Enjoy
Stack your warm pancakes on a plate and get creative with toppings! Add fresh berries, a drizzle of maple syrup, or even a dollop of whipped cream. Want a more indulgent touch? Try chocolate chips or nut butter.
Tips for Thermomix best pancake recipe
- Use room temperature ingredients for the smoothest batter and fluffiest results.
- Don’t overmix the batter—a light hand helps keep the pancakes tender and soft.
- For extra flavor, throw in a pinch of cinnamon or a little lemon zest to the batter.
FAQs about the Thermomix best pancake recipe
Can I use gluten-free flour in this thermomix pancake recipe?
Absolutely! Just swap the plain flour for a gluten-free variety. Double-check that your other ingredients, like baking powder, are also gluten-free.
Can I freeze these thermomix pancakes?
Yes! Let the pancakes cool completely, then layer them between sheets of parchment paper in a freezer-safe bag. When you’re ready to eat, just pop them in the microwave or toaster.
What toppings can I use?
Aside from fresh berries and syrup, try topping your pancakes with banana slices, nuts, or even a spoonful of yogurt for a healthier option.
Why This Thermomix Pancake Recipe is a Must-Try
When it comes to breakfast, this Thermomix pancake recipe is a game-changer! Making fluffy, delicious pancakes has never been easier, thanks to the versatility of your Thermomix. These Thermomix pancakes are light, golden, and perfect for any occasion, whether it’s a relaxed weekend brunch or a quick weekday breakfast. Plus, the Thermomix ensures consistent results, taking all the guesswork out of the process. If you’re looking for a reliable go-to recipe for Thermomix pancakes, this one is guaranteed to impress. Start your morning right and treat yourself to the ultimate pancake experience!
